Description
Sweet Potato Bites are a delicious and healthy snack option made from roasted sweet potatoes, perfect for any time of the day.
Ingredients
Scale
- 2 medium sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- Fresh herbs for garnish (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- Peel and cube the sweet potatoes into bite-sized pieces.
- In a large bowl, toss the sweet potato cubes with olive oil, salt, black pepper, paprika, and garlic powder until evenly coated.
- Spread the sweet potatoes in a single layer on a baking sheet.
- Bake for 25-30 minutes, or until the sweet potatoes are tender and slightly crispy.
- Remove from the oven and let cool for a few minutes.
- Garnish with fresh herbs if desired and serve warm.
Notes
- For added flavor, you can experiment with different spices.
- These bites can be served with a dip of your choice.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving (about 1/2 cup)
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg