Spicy Southern Chicken Spaghetti Casserole is a must-try!

Spicy Southern Chicken Spaghetti Casserole

As a busy mom, I know how precious time can be, especially when it comes to dinner. That’s why I absolutely adore this Spicy Southern Chicken Spaghetti Casserole. It’s a delightful blend of flavors that warms the heart and fills the belly. Imagine a dish that not only satisfies your family’s cravings but also brings a little Southern charm to your table. This casserole is perfect for those hectic weeknights or when you want to impress your loved ones without spending hours in the kitchen. Trust me, this recipe will quickly become a family favorite!

Why You’ll Love This Spicy Southern Chicken Spaghetti Casserole

This Spicy Southern Chicken Spaghetti Casserole is a lifesaver for busy nights. It’s quick to prepare, taking just 15 minutes of your time. The flavors are bold and comforting, making it a hit with both kids and adults. Plus, it’s a one-dish wonder, which means less cleanup for you! With its creamy texture and spicy kick, it’s sure to become a staple in your home.

Ingredients for Spicy Southern Chicken Spaghetti Casserole

Gathering the right ingredients is the first step to creating this mouthwatering Spicy Southern Chicken Spaghetti Casserole. Here’s what you’ll need:

  • Cooked spaghetti: This serves as the hearty base of the casserole, soaking up all the delicious flavors.
  • Cooked chicken: Shredded chicken adds protein and makes this dish filling. You can use rotisserie chicken for a quick option!
  • Diced tomatoes with green chilies: These bring a zesty kick and a touch of heat, perfect for that Southern flair.
  • Shredded cheddar cheese: This melty goodness on top creates a golden crust that’s hard to resist.
  • Cream of chicken soup: This adds creaminess and binds everything together, making each bite rich and satisfying.
  • Sour cream: A dollop of sour cream enhances the creaminess and adds a slight tang.
  • Chopped green onions: These provide a fresh crunch and a pop of color, brightening up the dish.
  • Garlic powder: A must-have for flavor, it adds depth without the fuss of fresh garlic.
  • Onion powder: This complements the garlic and enhances the overall savory profile.
  • Cayenne pepper: For those who love a little heat, this spice is your best friend. Adjust to your taste!
  • Salt and pepper: Essential for seasoning, these will elevate all the flavors in your casserole.

For those looking to customize, feel free to add extra veggies like bell peppers or swap out the chicken for turkey or a plant-based alternative. You can find the exact quantities for each ingredient at the bottom of the article, ready for printing!

How to Make Spicy Southern Chicken Spaghetti Casserole

Now that you have all your ingredients ready, let’s dive into making this Spicy Southern Chicken Spaghetti Casserole. Follow these simple steps, and you’ll have a delicious meal on the table in no time!

Step 1: Preheat the Oven

First things first, preheat your oven to 350°F (175°C). Preheating is crucial because it ensures even cooking. You want that cheese to melt perfectly and the casserole to heat through without drying out. So, don’t skip this step!

Step 2: Combine Ingredients

In a large mixing bowl, combine the cooked spaghetti, shredded chicken, diced tomatoes with green chilies, cream of chicken soup, sour cream, and chopped green onions. Sprinkle in the garlic powder, onion powder, cayenne pepper, salt, and pepper. Mix everything together until well combined. This is where the magic happens, and the flavors start to meld!

Step 3: Transfer to Casserole Dish

Next, grab a greased casserole dish. I like to use cooking spray or a little olive oil to prevent sticking. Carefully transfer the mixture into the dish, spreading it out evenly. This helps ensure that every bite is packed with flavor and goodness.

Step 4: Add Cheese Topping

Now, it’s time for the best part—adding the shredded cheddar cheese on top! This melty layer not only adds flavor but also creates a beautiful golden crust as it bakes. Don’t be shy; pile it on for that cheesy goodness!

Step 5: Bake the Casserole

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Pop your casserole into the preheated oven and bake for 25-30 minutes. Keep an eye on it! You’ll know it’s done when the cheese is bubbly and golden brown. The aroma will fill your kitchen, making it hard to resist!

Step 6: Cool and Serve

Once it’s out of the oven, let the casserole cool for a few minutes. This step is important because it allows the flavors to settle and makes serving easier. Trust me, you don’t want to burn your mouth on that deliciousness!

Tips for Success

  • Use rotisserie chicken for a quick and easy protein option.
  • Don’t skip the preheating step; it ensures even cooking.
  • Feel free to adjust the cayenne pepper to suit your spice preference.
  • Let the casserole cool for a few minutes before serving to enhance flavors.
  • For extra creaminess, consider adding a splash of milk or more sour cream.

Equipment Needed

  • Large mixing bowl: A sturdy bowl for combining ingredients. A pot can work in a pinch.
  • Casserole dish: Use a 9×13 inch dish. Any oven-safe dish will do!
  • Measuring cups and spoons: Essential for accuracy. You can eyeball it if you’re feeling adventurous!
  • Spatula or spoon: For mixing and spreading. A wooden spoon is my go-to!

Variations of Spicy Southern Chicken Spaghetti Casserole

  • Vegetarian Option: Swap the chicken for black beans or chickpeas for a hearty, meatless meal.
  • Extra Veggies: Add bell peppers, zucchini, or spinach for a nutritious boost and vibrant color.
  • Cheese Lovers: Mix in different cheeses like pepper jack or mozzarella for a unique flavor twist.
  • Gluten-Free: Use gluten-free pasta to make this dish suitable for those with gluten sensitivities.
  • Spicy Kick: For an extra kick, toss in some jalapeños or a splash of hot sauce before baking.

Serving Suggestions for Spicy Southern Chicken Spaghetti Casserole

  • Side Salad: Pair with a fresh garden salad for a refreshing crunch.
  • Garlic Bread: Serve with warm garlic bread to soak up the delicious sauce.
  • Drink Pairing: A chilled iced tea or lemonade complements the spicy flavors perfectly.
  • Presentation: Garnish with extra green onions or fresh parsley for a pop of color.

FAQs about Spicy Southern Chicken Spaghetti Casserole

Can I make this casserole ahead of time?

Absolutely! You can prepare the Spicy Southern Chicken Spaghetti Casserole in advance and store it in the refrigerator. Just cover it tightly and bake it when you’re ready to enjoy. This makes it a perfect option for busy weeknights!

What can I substitute for the cream of chicken soup?

If you’re looking for a substitute, you can use homemade cream of chicken soup or even a can of cream of mushroom soup. For a lighter option, consider using Greek yogurt or a dairy-free alternative.

How do I store leftovers?

Leftovers can be stored in an airtight container in the refrigerator for up to three days. Just reheat in the oven or microwave until warmed through. It’s just as delicious the next day!

Can I freeze the casserole?

Yes, you can freeze the Spicy Southern Chicken Spaghetti Casserole! Just make sure to wrap it tightly in plastic wrap and then foil. It can be frozen for up to three months. Thaw it in the fridge before baking.

What can I serve with this casserole?

This casserole pairs wonderfully with a fresh side salad or some warm garlic bread. A refreshing drink like iced tea or lemonade complements the spicy flavors beautifully!

Summarizing the Joy of Spicy Southern Chicken Spaghetti Casserole

There’s something truly special about gathering around the table for a meal that warms both the heart and the soul. This Spicy Southern Chicken Spaghetti Casserole brings families together, creating moments filled with laughter and love. The blend of creamy, spicy flavors dances on your taste buds, making every bite a delightful experience. Plus, it’s a breeze to prepare, allowing you to spend more time with your loved ones. Whether it’s a busy weeknight or a cozy weekend dinner, this casserole is sure to become a cherished recipe in your home, bringing joy to every gathering.

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Spicy Southern Chicken Spaghetti Casserole

Spicy Southern Chicken Spaghetti Casserole is a must-try!

  • Author: Midwest Mama's Kitchen
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Casserole
  • Method: Baking
  • Cuisine: Southern
  • Diet: Gluten Free

Description

A delicious and hearty casserole combining spicy southern flavors with chicken and spaghetti.


Ingredients

Scale
  • 2 cups cooked spaghetti
  • 1 lb cooked chicken, shredded
  • 1 can diced tomatoes with green chilies
  • 1 cup shredded cheddar cheese
  • 1/2 cup cream of chicken soup
  • 1/2 cup sour cream
  • 1/2 cup chopped green onions
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp cayenne pepper
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the cooked spaghetti, shredded chicken, diced tomatoes, cream of chicken soup, sour cream, green onions, garlic powder, onion powder, cayenne pepper, salt, and pepper.
  3. Mix well until all ingredients are combined.
  4. Transfer the mixture to a greased casserole dish.
  5. Top with shredded cheddar cheese.
  6. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
  7. Let it cool for a few minutes before serving.

Notes

  • For extra spice, add more cayenne pepper or hot sauce.
  • This casserole can be made ahead of time and stored in the refrigerator before baking.
  • Leftovers can be stored in an airtight container for up to 3 days.

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 80mg