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Slow Cooker Honey Garlic Chicken and Veggies

Slow Cooker Honey Garlic Chicken and Veggies for Dinner Bliss

  • Author: lily
  • Prep Time: 15 minutes
  • Cook Time: 6-8 hours
  • Total Time: 6 hours 15 minutes
  • Yield: 4 servings 1x
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Gluten Free

Description

A delicious and easy slow cooker recipe featuring tender chicken and vibrant vegetables coated in a sweet and savory honey garlic sauce.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup honey
  • 1/2 cup soy sauce
  • 4 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 2 cups mixed vegetables (carrots, bell peppers, broccoli)
  • 1 tablespoon cornstarch (optional, for thickening)
  • Salt and pepper to taste

Instructions

  1. Place the chicken breasts in the slow cooker.
  2. In a bowl, mix together honey, soy sauce, garlic, and ginger.
  3. Pour the honey garlic mixture over the chicken.
  4. Add the mixed vegetables on top of the chicken.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  6. If desired, mix cornstarch with a little water and stir into the sauce to thicken before serving.
  7. Season with salt and pepper to taste before serving.

Notes

  • Serve over rice or noodles for a complete meal.
  • Adjust the amount of honey for desired sweetness.
  • Feel free to use any vegetables you have on hand.

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 20g
  • Sodium: 600mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 70mg