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Sloppy Joe Big Mac Style

Sloppy Joe Big Mac Style: A Delicious Twist You’ll Love!

  • Author: Midwest Mama's Kitchen
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American
  • Diet: Low Calorie

Description

A unique and delicious twist on the classic Sloppy Joe, combining the flavors of a Big Mac for a mouthwatering experience.


Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup diced onion
  • 1/2 cup diced pickles
  • 1/4 cup ketchup
  • 1/4 cup mustard
  • 1/4 cup mayonnaise
  • 1 tbsp Worcestershire sauce
  • Salt and pepper to taste
  • 4 hamburger buns
  • Shredded lettuce
  • Cheddar cheese slices

Instructions

  1. In a large skillet, cook the ground beef over medium heat until browned.
  2. Add the diced onion and cook until softened.
  3. Stir in the ketchup, mustard, Worcestershire sauce, and pickles. Season with salt and pepper.
  4. Simmer the mixture for about 10 minutes, stirring occasionally.
  5. Toast the hamburger buns lightly.
  6. Assemble the Sloppy Joe by placing the beef mixture on the bottom bun, followed by shredded lettuce and a slice of cheese.
  7. Top with the other half of the bun and serve hot.

Notes

  • Feel free to add more toppings like sliced tomatoes or extra pickles.
  • This recipe can be made ahead of time and reheated.
  • For a spicier version, add hot sauce to the beef mixture.

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 6g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg