Description
Roast Beef Pinwheels with Kiwi and Grape Tomatoes are a delightful and colorful appetizer that combines savory roast beef with the sweetness of kiwi and the freshness of grape tomatoes.
Ingredients
Scale
- 8 oz roast beef slices
- 2 ripe kiwis, peeled and sliced
- 1 cup grape tomatoes, halved
- 4 oz cream cheese, softened
- 1 tbsp fresh chives, chopped
- Salt and pepper to taste
Instructions
- Spread the cream cheese evenly over the roast beef slices.
- Layer the kiwi slices and halved grape tomatoes on top of the cream cheese.
- Sprinkle with chopped chives, salt, and pepper.
- Roll the roast beef slices tightly to form pinwheels.
- Slice the pinwheels into bite-sized pieces and serve immediately.
Notes
- For added flavor, consider using flavored cream cheese.
- These pinwheels can be made ahead of time and stored in the refrigerator.
- Feel free to substitute the kiwi with other fruits like mango or peach.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 3g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg