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Reese's Bark

Reese’s Bark: A Delicious Treat That Everyone Loves!

  • Author: Midwest Mama's Kitchen
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 2 hours 20 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Description

Reese’s Bark is a delightful and easy-to-make treat that combines the rich flavors of chocolate and peanut butter, perfect for satisfying your sweet tooth.


Ingredients

Scale
  • 1 cup of milk chocolate chips
  • 1 cup of semi-sweet chocolate chips
  • 1 cup of creamy peanut butter
  • 1 cup of chopped Reese’s Peanut Butter Cups
  • 1/2 cup of crushed pretzels (optional)

Instructions

  1. Line a baking sheet with parchment paper.
  2. Melt the milk chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
  3. Spread the melted milk chocolate evenly on the prepared baking sheet.
  4. Melt the semi-sweet chocolate chips and peanut butter together in another bowl, stirring until smooth.
  5. Pour the chocolate-peanut butter mixture over the milk chocolate layer and spread evenly.
  6. Sprinkle the chopped Reese’s Peanut Butter Cups and crushed pretzels on top.
  7. Refrigerate for at least 2 hours or until set.
  8. Once set, break into pieces and serve.

Notes

  • Store in an airtight container in the refrigerator for up to a week.
  • Feel free to customize with your favorite toppings.
  • For a richer flavor, use dark chocolate instead of semi-sweet.

Nutrition

  • Serving Size: 1 piece
  • Calories: 200
  • Sugar: 15g
  • Sodium: 50mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg