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Pumpkin Cold Brew

Pumpkin Cold Brew: Discover the Fall Flavor Delight!

  • Author: Midwest Mama's Kitchen
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Beverage
  • Method: Cold Brew
  • Cuisine: American
  • Diet: Vegan

Description

A refreshing and flavorful pumpkin cold brew that captures the essence of fall in every sip.


Ingredients

Scale
  • 1 cup cold brew coffee
  • 1/2 cup milk or milk alternative
  • 2 tablespoons pumpkin puree
  • 1 tablespoon maple syrup
  • 1/2 teaspoon pumpkin pie spice
  • Ice cubes

Instructions

  1. In a glass, combine the cold brew coffee and pumpkin puree.
  2. Add the maple syrup and pumpkin pie spice, stirring well to combine.
  3. Fill the glass with ice cubes.
  4. Pour the milk or milk alternative over the ice and stir gently.
  5. Garnish with additional pumpkin pie spice if desired and enjoy!

Notes

  • For a sweeter drink, adjust the amount of maple syrup to taste.
  • Use a dairy-free milk alternative for a vegan version.
  • This recipe can be easily doubled for sharing.

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg