Mini Mummy Pizzas
As Halloween approaches, I find myself searching for fun and easy treats to whip up for my family and friends. That’s where these delightful Mini Mummy Pizzas come in! They’re not just a quick solution for a busy day; they’re also a dish that will impress your loved ones. With their spooky appearance and cheesy goodness, these little pizzas are sure to be a hit at any gathering. Plus, they’re simple enough for even the busiest of moms to make, allowing you to enjoy the festivities without the stress of complicated recipes.
Why You’ll Love This Mini Mummy Pizzas
These Mini Mummy Pizzas are a lifesaver for busy moms like me! They come together in just 22 minutes, making them perfect for last-minute Halloween parties or family movie nights. The best part? Kids love them! With their fun, spooky look and cheesy flavor, they’re a guaranteed crowd-pleaser. Plus, you can customize them with your favorite toppings, ensuring everyone gets a slice of the fun!
Ingredients for Mini Mummy Pizzas
Gathering the right ingredients is half the fun of cooking! For these Mini Mummy Pizzas, you’ll need:
- English muffins: These serve as the perfect base, providing a nice crunch and a soft center.
- Pizza sauce: A classic choice that adds a rich, tangy flavor. You can use store-bought or homemade!
- Shredded mozzarella cheese: This melty goodness creates the mummy effect and adds that cheesy flavor we all love.
- Black olives: These little gems are not just for decoration; they give your mummies their spooky eyes!
- Italian seasoning: A sprinkle of this blend enhances the flavor, making your pizzas taste even more delicious.
Feel free to get creative! You can add other toppings like pepperoni or bell peppers for extra flavor. If you’re looking for a healthier twist, consider using whole grain English muffins or low-fat cheese. The ingredient list with exact quantities is available at the bottom of the article for easy printing!
How to Make Mini Mummy Pizzas
Step 1: Preheat the Oven
First things first, preheat your oven to 375°F (190°C). Preheating is crucial because it ensures that your Mini Mummy Pizzas bake evenly. A hot oven helps the cheese melt beautifully and gives that golden finish we all crave!
Step 2: Prepare the Muffins
Next, split the English muffins in half. Place them cut-side up on a baking sheet. This step is simple but essential, as it creates the perfect canvas for your spooky toppings. Make sure they’re spaced out for even baking!
Step 3: Add Pizza Sauce
Now, grab your pizza sauce and spread it evenly over each muffin half. Use a spoon or a spatula to ensure every bite is packed with flavor. This sauce is the heart of your Mini Mummy Pizzas, so don’t skimp on it!
Step 4: Create the Mummy Effect
Time to sprinkle shredded mozzarella cheese on top! Aim for a messy, layered look to mimic mummy wrappings. The more cheese, the better! It will melt and bubble, creating that irresistible gooeyness we all love.
Step 5: Add Olive Eyes
For the finishing touch, use black olives to create the eyes of your mummies. Simply slice them in half and place them on the cheese. This little detail adds character and makes your Mini Mummy Pizzas even more fun!
Step 6: Season for Flavor
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Don’t forget to sprinkle some Italian seasoning over the top! This adds an extra layer of flavor that elevates your pizzas. Just a pinch will do, but feel free to add more if you love that herby taste!
Step 7: Bake the Pizzas
Pop your baking sheet into the preheated oven and bake for 10-12 minutes. Keep an eye on them! You’ll know they’re done when the cheese is melted and bubbly, and the edges of the muffins are golden brown.
Step 8: Cool and Serve
Once baked, remove the Mini Mummy Pizzas from the oven and let them cool slightly. This step is important to avoid burning your mouth on that hot cheese! After a few minutes, they’re ready to be devoured!
Tips for Success
- Use a pizza cutter for easy slicing after baking.
- Experiment with different cheeses like cheddar or pepper jack for a twist.
- Make a double batch and freeze extras for quick snacks later.
- Involve the kids in decorating their own mummies for added fun!
- Keep an eye on the baking time; ovens can vary.
Equipment Needed
- Baking sheet: A standard one works great, but a pizza stone can give you a crispier base.
- Spatula: Perfect for spreading sauce and lifting those mini pizzas off the sheet.
- Knife: Use it to slice the olives and muffins.
- Oven mitts: Essential for safely handling hot trays!
Variations
- For a spicy kick, add jalapeños or crushed red pepper flakes to the pizza sauce.
- Try using whole wheat English muffins for a healthier option that adds fiber.
- Switch up the cheese by using a blend of mozzarella and provolone for a richer flavor.
- Make them gluten-free by using gluten-free English muffins or pizza bases.
- Add veggies like bell peppers, mushrooms, or spinach for a nutritious twist.
Serving Suggestions
- Pair your Mini Mummy Pizzas with a fresh garden salad for a balanced meal.
- Serve with spooky-themed drinks like a witch’s brew punch or apple cider.
- For a festive touch, arrange the pizzas on a Halloween-themed platter.
- Offer a side of carrot sticks or celery for a crunchy contrast.
FAQs about Mini Mummy Pizzas
Can I make Mini Mummy Pizzas ahead of time?
Absolutely! You can prepare the Mini Mummy Pizzas in advance and store them in the fridge. Just bake them right before serving for that fresh-out-of-the-oven taste.
What other toppings can I use?
Feel free to get creative! You can add pepperoni, bell peppers, or even pineapple for a sweet twist. The beauty of these Mini Mummy Pizzas is their versatility!
Are Mini Mummy Pizzas suitable for a vegetarian diet?
Yes! These Mini Mummy Pizzas are vegetarian-friendly. Just stick to the ingredients listed, and you’ll have a delicious treat that everyone can enjoy.
How do I store leftovers?
If you have any leftovers, store them in an airtight container in the fridge. They’ll stay fresh for a couple of days. Just reheat in the oven or microwave before enjoying!
Can I freeze Mini Mummy Pizzas?
Yes, you can freeze them! Just assemble the pizzas, freeze them on a baking sheet, and then transfer to a freezer bag. Bake from frozen when you’re ready to enjoy!
Summarizing the Joy of Mini Mummy Pizzas
Making Mini Mummy Pizzas is more than just cooking; it’s about creating memories with your loved ones. The laughter shared while decorating these spooky treats brings everyone together, making the kitchen feel like a festive hub. The delightful aroma wafting through the house as they bake adds to the excitement. Plus, seeing the smiles on your family’s faces when they take that first cheesy bite is priceless. These Mini Mummy Pizzas are not just a Halloween treat; they’re a celebration of creativity, fun, and togetherness that you’ll cherish long after the last slice is gone!
Print
Mini Mummy Pizzas: Easy Halloween Treats to Spook Your Guests!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 8 mini pizzas
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Description
Mini Mummy Pizzas are a fun and easy Halloween treat that will delight both kids and adults. These spooky little pizzas are topped with cheese and olives to create a mummy-like appearance.
Ingredients
- English muffins – 4
- Pizza sauce – 1 cup
- Shredded mozzarella cheese – 1 cup
- Black olives – 1/2 cup
- Italian seasoning – 1 tsp
Instructions
- Preheat the oven to 375°F (190°C).
- Split the English muffins in half and place them on a baking sheet.
- Spread pizza sauce evenly over each muffin half.
- Sprinkle shredded mozzarella cheese on top to create a ‘mummy’ effect.
- Use slices of black olives for the eyes of the mummies.
- Sprinkle Italian seasoning over the top for added flavor.
- Bake in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly.
- Remove from the oven and let cool slightly before serving.
Notes
- Feel free to add other toppings like pepperoni or bell peppers for extra flavor.
- These can be made ahead of time and reheated before serving.
- Use different types of cheese for a unique twist.
Nutrition
- Serving Size: 1 mini pizza
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg