Description
These Mini Chicken Tacos are a quick and easy dinner option that kids will love. Perfect for busy weeknights!
Ingredients
Scale
- 1 lb ground chicken
- 1 packet taco seasoning
- 12 mini taco shells
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1/4 cup chopped cilantro
Instructions
- In a skillet, cook the ground chicken over medium heat until fully cooked.
- Add the taco seasoning and follow package instructions.
- Warm the mini taco shells in the oven or microwave.
- Assemble the tacos by adding chicken, lettuce, tomatoes, cheese, and sour cream.
- Garnish with chopped cilantro and serve immediately.
Notes
- Feel free to customize toppings based on your kids’ preferences.
- These tacos can be made ahead of time and reheated.
- Serve with a side of fruit for a complete meal.
Nutrition
- Serving Size: 2 tacos
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg