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Key Lime Pie Yogurt Bark

Key Lime Pie Yogurt Bark: A Refreshing Treat to Try!

  • Author: Midwest Mama's Kitchen
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 4 hours 15 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegetarian

Description

Key Lime Pie Yogurt Bark is a refreshing and delicious treat that combines the tangy flavor of key lime with creamy yogurt, perfect for a healthy dessert or snack.


Ingredients

Scale
  • 2 cups Greek yogurt
  • 1/4 cup honey or maple syrup
  • 1/4 cup key lime juice
  • 1 tablespoon lime zest
  • 1/2 cup crushed graham crackers
  • 1/4 cup shredded coconut (optional)

Instructions

  1. In a mixing bowl, combine Greek yogurt, honey (or maple syrup), key lime juice, and lime zest until smooth.
  2. Line a baking sheet with parchment paper.
  3. Spread the yogurt mixture evenly on the prepared baking sheet.
  4. Sprinkle crushed graham crackers and shredded coconut on top.
  5. Freeze for at least 4 hours or until firm.
  6. Once frozen, break into pieces and serve immediately or store in an airtight container in the freezer.

Notes

  • For a vegan option, use plant-based yogurt and maple syrup.
  • Adjust the sweetness by adding more or less honey/maple syrup according to your taste.
  • Store leftovers in the freezer for up to 2 weeks.

Nutrition

  • Serving Size: 1 piece
  • Calories: 120
  • Sugar: 10g
  • Sodium: 30mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 10mg