Description
A delicious and flavorful sauce perfect for enhancing your smash burgers.
Ingredients
Scale
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- In a medium bowl, combine mayonnaise, ketchup, Dijon mustard, and Worcestershire sauce.
- Add garlic powder, onion powder, and smoked paprika to the mixture.
- Stir until all ingredients are well combined.
- Season with salt and pepper to taste.
- Refrigerate for at least 30 minutes to allow flavors to meld.
- Serve on your favorite smash burgers.
Notes
- For a spicier kick, add a dash of hot sauce.
- This sauce can be made a day in advance for better flavor.
- Store leftovers in an airtight container in the refrigerator for up to one week.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 1g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg