Description
A delightful dessert recipe that promises to be a heavenly experience in every bite.
Ingredients
Scale
- 1 cup heavy cream
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/4 cup cocoa powder
- 1/2 cup chocolate chips
- 1/4 cup crushed nuts (optional)
- Fresh berries for garnish
Instructions
- In a mixing bowl, whip the heavy cream until soft peaks form.
- Add sugar and vanilla extract, and continue to whip until stiff peaks form.
- In a separate bowl, mix cocoa powder and chocolate chips.
- Gently fold the chocolate mixture into the whipped cream until well combined.
- Layer the dessert in serving bowls, alternating between the chocolate mixture and crushed nuts.
- Top with fresh berries for garnish.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a richer flavor, use dark chocolate chips.
- Can be made a day in advance for convenience.
- Adjust sweetness according to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 50mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 80mg