Description
A fun and festive dessert that combines cookie dough and Halloween candy for a delicious treat.
Ingredients
Scale
- 1 package of refrigerated cookie dough
- 2 cups of assorted Halloween candies (such as M&Ms, Reese’s Pieces, and candy corn)
- 1 cup of chocolate chips
- 1/2 cup of chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Spread the cookie dough evenly on a pizza pan or baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Remove from the oven and let it cool for a few minutes.
- Sprinkle the assorted Halloween candies and chocolate chips on top of the warm cookie.
- If desired, add chopped nuts for extra crunch.
- Let it cool completely before slicing into pizza-like wedges.
Notes
- Feel free to customize the toppings with your favorite candies.
- This dessert is best enjoyed fresh but can be stored in an airtight container for a few days.
- For a festive touch, drizzle melted chocolate over the top before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg