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Frankenstein Burgers

“Frankenstein Burgers: Discover the Ultimate Recipe!”

  • Author: Midwest Mama's Kitchen
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Grilling or Pan-frying
  • Cuisine: American
  • Diet: Vegetarian

Description

A fun and spooky recipe for Frankenstein Burgers, perfect for Halloween or themed parties.


Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • Green food coloring
  • Cheese slices
  • Olives for eyes
  • Hamburger buns
  • Lettuce and tomato for garnish

Instructions

  1. In a bowl, mix ground beef, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper.
  2. Form the mixture into burger patties.
  3. Cook the patties on a grill or skillet until fully cooked.
  4. While cooking, mix a small amount of green food coloring into the cheese slices to create a ‘Frankenstein’ look.
  5. Assemble the burgers by placing the patties on buns, adding the green cheese, and garnishing with lettuce and tomato.
  6. Use olives to create eyes on the burgers.

Notes

  • Adjust the seasoning according to your taste.
  • For a vegetarian option, substitute ground beef with a plant-based meat alternative.
  • These burgers can be made ahead of time and frozen for later use.

Nutrition

  • Serving Size: 1 burger
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 70mg