Description
A simple and delicious recipe for baked chicken that requires minimal effort and delivers maximum flavor.
Ingredients
Scale
- 4 chicken thighs
- 1 cup of barbecue sauce
- 1/2 cup of honey
- 1 tablespoon of soy sauce
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together the barbecue sauce, honey, soy sauce, garlic powder, onion powder, salt, and pepper.
- Place the chicken thighs in a baking dish and pour the sauce mixture over them, ensuring they are well coated.
- Cover the baking dish with aluminum foil.
- Bake in the preheated oven for 1 hour.
- Remove the foil and bake for an additional 15-20 minutes to allow the chicken to brown.
- Let it rest for a few minutes before serving.
Notes
- For best results, marinate the chicken in the sauce overnight.
- This dish pairs well with rice or steamed vegetables.
- Feel free to adjust the sweetness by adding more or less honey.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 350
- Sugar: 15g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 100mg