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Crispy Hot Honey Feta Chicken

Crispy Hot Honey Feta Chicken: A Flavorful Delight!

  • Author: Midwest Mama's Kitchen
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Baking
  • Cuisine: Mediterranean
  • Diet: Gluten Free

Description

Crispy Hot Honey Feta Chicken is a delicious and flavorful dish that combines the sweetness of honey with the savory taste of feta cheese, all on a crispy chicken base.


Ingredients

Scale
  • 4 chicken breasts
  • 1 cup feta cheese, crumbled
  • 1/2 cup honey
  • 1/2 cup breadcrumbs
  • 1/4 cup olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix the breadcrumbs, garlic powder, paprika, salt, and pepper.
  3. Dip each chicken breast in olive oil, then coat with the breadcrumb mixture.
  4. Place the coated chicken breasts on a baking sheet.
  5. Drizzle honey over the chicken and sprinkle crumbled feta cheese on top.
  6. Bake for 25-30 minutes or until the chicken is cooked through and crispy.
  7. Serve hot and enjoy!

Notes

  • For extra heat, add red pepper flakes to the honey.
  • Let the chicken rest for a few minutes before serving.
  • This dish pairs well with a side salad or roasted vegetables.

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 350
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 90mg