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Creepy Coconut Rum Milkshake

Creepy Coconut Rum Milkshake: A Spooktacular Treat!

  • Author: Midwest Mama's Kitchen
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Category: Dessert
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

A delicious and spooky coconut rum milkshake perfect for Halloween celebrations.


Ingredients

Scale
  • 2 cups vanilla ice cream
  • 1 cup coconut milk
  • 1/2 cup coconut rum
  • 1/4 cup whipped cream
  • 1/4 cup chocolate syrup
  • 1/4 cup crushed ice
  • Gummy worms for garnish
  • Chocolate sprinkles for garnish

Instructions

  1. In a blender, combine the vanilla ice cream, coconut milk, coconut rum, and crushed ice.
  2. Blend until smooth and creamy.
  3. Drizzle chocolate syrup inside the glasses before pouring in the milkshake.
  4. Pour the milkshake into the prepared glasses.
  5. Top with whipped cream, gummy worms, and chocolate sprinkles.
  6. Serve immediately and enjoy your spooky treat!

Notes

  • For a non-alcoholic version, omit the coconut rum.
  • Feel free to add more ice cream for a thicker consistency.
  • Garnish with additional Halloween-themed candies for extra fun.

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 35g
  • Sodium: 150mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 80mg