Description
Buffalo Chicken Phyllo Cups are a delicious and easy-to-make appetizer perfect for game day gatherings. These crispy phyllo cups are filled with a spicy buffalo chicken mixture, making them a crowd-pleaser.
Ingredients
Scale
- 1 cup cooked shredded chicken
- 1/2 cup buffalo sauce
- 1/2 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
- 20 phyllo cups
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the shredded chicken, buffalo sauce, cream cheese, cheddar cheese, and green onions.
- Fill each phyllo cup with the buffalo chicken mixture.
- Place the filled phyllo cups on a baking sheet.
- Bake in the preheated oven for 15-20 minutes or until the cups are golden brown.
- Remove from the oven and let cool slightly before serving.
Notes
- For extra heat, add more buffalo sauce to the mixture.
- These cups can be made ahead of time and baked just before serving.
- Serve with ranch or blue cheese dressing for dipping.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg