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Bang Bang Chicken Skewers

Bang Bang Chicken Skewers: A Flavor Explosion Awaits!

  • Author: Midwest Mama's Kitchen
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: Grilling
  • Cuisine: Asian
  • Diet: Gluten Free

Description

Bang Bang Chicken Skewers are a delicious and spicy dish that combines tender chicken with a creamy, spicy sauce, perfect for grilling or as an appetizer.


Ingredients

Scale
  • 1 lb chicken breast, cut into bite-sized pieces
  • 1/2 cup mayonnaise
  • 1/4 cup sweet chili sauce
  • 2 tablespoons sriracha sauce
  • 1 tablespoon lime juice
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Skewers (wooden or metal)

Instructions

  1. Soak wooden skewers in water for at least 30 minutes if using.
  2. In a bowl, mix mayonnaise, sweet chili sauce, sriracha, lime juice, garlic powder, salt, and pepper to create the sauce.
  3. Thread the chicken pieces onto the skewers.
  4. Preheat the grill to medium-high heat.
  5. Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through.
  6. Brush the skewers with the sauce during the last few minutes of grilling.
  7. Serve hot with extra sauce on the side for dipping.

Notes

  • Adjust the level of sriracha based on your spice preference.
  • These skewers can be marinated for a few hours for extra flavor.
  • Serve with fresh vegetables or rice for a complete meal.

Nutrition

  • Serving Size: 1 skewer
  • Calories: 250
  • Sugar: 3g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 70mg