Ruths Chris Steak House Copycat Sweet Potato Casserole Recipe Revealed!

Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping

Welcome to my kitchen, where I’m excited to share a delightful dish that’s sure to warm your heart and home! This Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping is not just a recipe; it’s a hug in a baking dish. Perfect for busy days or family gatherings, this casserole combines the creamy sweetness of sweet potatoes with a crunchy, spiced topping that will impress even the pickiest eaters. Trust me, this dish will become a cherished favorite in your home, bringing smiles and satisfied bellies all around!

Why You’ll Love This Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping

This Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping is a game-changer for busy moms and professionals alike. It’s quick to prepare, taking just under an hour from start to finish. The rich flavors and delightful textures make it a crowd-pleaser at any gathering. Plus, it’s a fantastic way to sneak in some veggies while satisfying your sweet tooth. What’s not to love?

Ingredients for Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping

Gathering the right ingredients is the first step to creating this delicious Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping. Here’s what you’ll need:

• Sweet Potatoes: The star of the show! They provide natural sweetness and a creamy texture.
• Brown Sugar: Adds a rich, caramel-like sweetness. You can adjust the amount based on your taste.
• Milk: Helps create a smooth filling. Feel free to use almond or oat milk for a dairy-free option.
• Butter: Adds richness and flavor. You can substitute with coconut oil for a dairy-free version.
• Eggs: They help bind the mixture together, giving it a lovely structure.
• Vanilla Extract: A splash of this elevates the flavor profile, making it even more delightful.
• Cinnamon: This warm spice enhances the sweet potatoes and adds a cozy aroma.
• Nutmeg: Just a pinch brings a unique depth of flavor that complements the cinnamon.
• Salt: Balances the sweetness and enhances all the flavors.
• Chopped Pecans: These add a lovely crunch and nutty flavor to the topping.
• Flour: Used in the topping to help create that perfect crumble texture.

For the topping, you’ll need:

• Brown Sugar: Again, for that sweet, caramelized crunch.
• Butter: To bind the topping ingredients and add richness.
• Cinnamon: A sprinkle for that warm, inviting flavor.

All the exact measurements are at the bottom of the article, ready for you to print out. Happy cooking!

How to Make Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping

Creating this Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping is a delightful journey! Follow these simple steps, and you’ll have a dish that’s sure to impress. Let’s dive into the process!

Step 1: Preheat the Oven

First things first, preheat your oven to 350°F (175°C). Preheating is crucial because it ensures even cooking. You want that casserole to bake perfectly, with a golden topping and creamy filling. Trust me, your patience will pay off!

Step 2: Prepare the Sweet Potatoes

Next, let’s get those sweet potatoes ready! Start by boiling them in a large pot of water until they’re tender, about 20 minutes. Once they’re soft, drain and let them cool slightly. Peel the skins off—this is where the magic happens! Mash the sweet potatoes until they’re smooth and creamy. For the best texture, use a potato masher or a ricer. You want them fluffy, not gummy, so take your time with this step!

Step 3: Mix the Sweet Potato Filling

Now, it’s time to mix the filling! In a large bowl, combine the mashed sweet potatoes with brown sugar, milk, melted butter, eggs, vanilla extract, cinnamon, nutmeg, and salt. Mix everything together until it’s well combined and smooth. This step is essential; a good mix ensures every bite is bursting with flavor. Don’t be shy—get in there and make it creamy!

Step 4: Transfer to Baking Dish

Once your filling is ready, transfer it to a greased baking dish. Use a spatula to spread it evenly. This helps the casserole bake uniformly. Make sure to smooth the top so it’s ready for that delicious topping!

Step 5: Make the Praline Topping

Now, let’s whip up that irresistible praline topping! In a separate bowl, combine chopped pecans, flour, brown sugar, melted butter, and cinnamon. Mix until everything is well coated and crumbly. This topping is what makes the casserole shine! It adds a delightful crunch and a burst of flavor that perfectly complements the sweet potatoes. Don’t skip this step; it’s the cherry on top!

Step 6: Bake the Casserole

It’s time to bake! Sprinkle the praline topping evenly over the sweet potato mixture. Place the dish in your preheated oven and bake for 30-35 minutes. Keep an eye on it; you want the topping to turn golden brown. A toothpick inserted in the center should come out clean when it’s done!

Step 7: Cool and Serve

Once baked, let the casserole cool for about 10 minutes before serving. This allows the flavors to settle and makes it easier to scoop. Trust me, the wait is worth it! Your family and friends will be lining up for seconds!

Tips for Success

• Use freshly roasted sweet potatoes for a richer flavor.
• Adjust the sweetness by adding more or less brown sugar to suit your taste.
• For a creamier texture, blend the sweet potato filling with a hand mixer.
• Make the casserole a day ahead and reheat it for easy serving.
• Don’t skip the cooling time; it helps the casserole set perfectly!

Equipment Needed

• Large Pot: For boiling sweet potatoes. A Dutch oven works great too!
• Potato Masher or Ricer: To achieve that perfect creamy texture.
• Mixing Bowls: Use any size you have on hand for mixing ingredients.
• Baking Dish: A 9×13 inch dish is ideal, but any oven-safe dish will do.
• Spatula: For spreading the filling and topping evenly.

Variations

• Maple Syrup Twist: Substitute brown sugar with maple syrup for a unique flavor profile.
• Nut-Free Option: Omit the pecans and use crushed graham crackers for a different crunchy topping.
• Dairy-Free Delight: Use coconut milk and dairy-free butter to make this casserole completely dairy-free.
• Spicy Kick: Add a pinch of cayenne pepper to the sweet potato filling for a surprising heat.
• Vegan Version: Replace eggs with flaxseed meal mixed with water and use plant-based milk and butter.

Serving Suggestions

• Pair with Roasted Vegetables: Serve alongside a medley of roasted Brussels sprouts and carrots for a colorful plate.
• Complement with a Salad: A fresh green salad with a tangy vinaigrette balances the sweetness of the casserole.
• Perfect with Turkey: This dish is a fantastic side for holiday turkey or ham.
• Drinks: Enjoy with a glass of sweet tea or a light white wine.

FAQs about Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping

Can I make this casserole ahead of time?

Absolutely! You can prepare the Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping a day in advance. Just cover it tightly and store it in the fridge. When you’re ready to serve, pop it in the oven to reheat!

How do I store leftovers?

Leftovers can be stored in an airtight container in the fridge for up to 3 days. Just reheat in the oven or microwave before enjoying again. The flavors will still be delightful!

Can I freeze this casserole?

Yes, you can freeze the casserole! Just make sure it’s completely cooled before wrapping it tightly in plastic wrap and aluminum foil. It can be frozen for up to 3 months. Thaw in the fridge overnight before baking.

What can I substitute for pecans in the topping?

If you’re looking for a nut-free option, you can use crushed graham crackers or oats instead. They’ll still give you that lovely crunch without the nuts!

Is this casserole suitable for a vegetarian diet?

Yes! This Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping is vegetarian-friendly. Just ensure that any substitutes you use, like milk or butter, are also vegetarian. Enjoy!

Summarizing the Joy of Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping

There’s something truly magical about sharing a dish like this Ruths Chris Steak House Copycat Sweet Potato Casserole with Spiced Praline Crumble Topping. It’s more than just a recipe; it’s a way to create memories around the dinner table. The creamy sweet potatoes paired with that crunchy, spiced topping bring warmth and comfort to any meal. Whether it’s a holiday feast or a simple weeknight dinner, this casserole is sure to spark joy and laughter. So gather your loved ones, serve up this delightful dish, and let the smiles unfold!

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